“… these are the first measurements of DEHT in food. Our preliminary findings suggest that ortho-phthalates remain ubiquitous and replacement plasticizers may be abundant in fast food meals.”
Paper: https://doi.org/10.1038/s41370-021-00392-8
Edwards, L., McCray, N.L., VanNoy, B.N. et al. Phthalate and novel plasticizer concentrations in food items from U.S. fast food chains: a preliminary analysis. J Expo Sci Environ Epidemiol 32, 366–373 (2022). https://doi.org/10.1038/s41370-021-00392-8
