Leading scientists recently identified a dozen chemicals as being responsible for widespread behavioral and cognitive problems.
Category: Science
Study shows link between microbiome in the gut and Parkinson’s
“Our study showed major disruption of the normal microbiome ¬— the organisms in the gut—in individuals with Parkinson’s,” said Haydeh Payami, Ph.D., professor in the Department of Neurology, in the […]
Biologists control gut inflammation by altering resident bacteria
“The fact that we could alleviate inflammation by adding back a single key bacterial strain, suggests that it could be useful as a probiotic for inflammatory diseases,” said Rolig, who, […]
Researchers see promise in light therapy to treat chronic pain
“Early studies show that green light is increasing the levels of circulating endogenous opioids, which may explain the pain-relieving effects. Whether this will be observed in humans is not yet […]
How red berries reduce inflammation
“Cyanidin, a key flavonoid that is present in red berries and other fruits, attenuates the development of several diseases, including asthma, diabetes, atherosclerosis, and cancer, through its anti-inflammatory effects.”
Highest grossing pharmaceuticals don’t help majority of patients
” The top ten highest-grossing drugs in the United States help between 1 in 25 and 1 in 4 of the people who take them…”
Most off-label antidepressant prescriptions lack strong scientific evidence
Most off-label antidepressant prescriptions lack strong scientific evidence, finds a study published by The BMJ today.
Food additive found in candy, gum could alter digestive cell structure and function
“The ability of small intestine cells to absorb nutrients and act as a barrier to pathogens is “significantly decreased” after chronic exposure to nanoparticles of titanium dioxide, a common food […]
Five-day fasting diet could fight disease, slow aging
“The clinical trial reveals that cutting back on food for just 5 days a month could help prevent or treat age-related illnesses like diabetes and cardiovascular disease.”
Brazilian peppertree packs power to knock out antibiotic-resistant bacteria
The researchers showed that a refined, flavone-rich composition extracted from the berries inhibits formation of skin lesions in mice infected with methicillin-resistant Staphylococcus auereus (MRSA).